Mom’s Place Gluten-Free Beignet Mix creates soft, fluffy, pillowy donuts with a light, airy texture—perfect for bakeries, cafés, foodservice, or retail. Fry to golden perfection and enjoy a classic treat without the gluten. Dust with powdered sugar, drizzle with chocolate or caramel, or top with your favorite frosting for a customizable, indulgent experience. Fun to make and even better to eat, these beignets are a must-have for any allergen-friendly product lineup. Makes approximately 12 beignets. * SAFETY & QUALITY: Mom’s Place Gluten-Free owns and operates its own manufacturing facility located in Spanish Fork, Utah. We are a dedicated nut-free and gluten-free facility committed to providing the highest quality and best tasting food available. * GREAT TASTING: Try Mom’s Place Gluten-Free Beignet Mix and satisfy your sweet tooth without sacrificing taste. * HOMEMADE: Create memories as you make homemade, delicious gluten-free dessert that the whole family will love.
